Frankenstein Dirty Matcha
concentrate
This spooky recipe is perfect to enjoy during Halloween or any time you're in the mood for a thrilling flavor combination.
Ingredients
- 1-2 tsp Javy Coffee Concentrate
- 4 tablespoon hot water
- 1 scoop Matcha Powder
- Stevia drops (to taste)
- ½ cup milk of choice
- 1 tablespoon brown sugar
- 1 tablespoon chocolate sauce, to drizzle
- ice
Directions
- In a small bowl, whisk together 1 tablespoon of matcha powder, few stevia drops and 2 tablespoons of hot (but not boiling) water until it's well mixed and slightly frothy.
- In a separate cup, make dalgona foam, mixing Javy and brown sugar with 2 tablespoons of hot water. Froth or whisk to beat for a few minutes until it becomes thick, creamy and light color.
- Prep the glass with chocolate sauce drizzle, fill with ice. Pour the matcha and milk.
- Carefully spoon the coffee, creepy cream onto the top of your Dirty Matcha Latte.
- Grab a spooky straw and give it a little stir to blend the flavors as you sip.
5 minutes
5 minutes
1