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Iced
Salted Caramel P...
Salted Caramel Pretzel Latte

Salted Caramel Pretzel Latte

concentrate
Treat yourself to the irresistible combination of sweet and salty with this Salted Caramel Pretzel Latte made with Javy Salted Caramel Coffee Concentrate and Javy Caramel Coffee Syrup. The rich caramel flavor is balanced by the salty crunch of pretzels, making this drink the perfect indulgence.
Salted Caramel Pretzel Latte
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Ingredients

  • 1–2 teaspoons Javy Salted Caramel Coffee Concentrate
  • 1 tablespoon Javy Caramel Coffee Syrup
  • 8 oz (1 cup) milk of choice
  • 1 tablespoon caramel sauce
  • A handful of crushed pretzels
  • Pinch of sea salt
  • Whipped cream (optional for garnish)

Directions

  1. In a glass, mix of Javy Salted Caramel Coffee Concentrate and Javy Caramel Coffee Syrup. Stir until fully combined.
  2. Fill the glass with ice and pour in milk over the coffee mixture. Stir gently to mix the flavors.
  3. Crush a handful of pretzels and sprinkle them on top of the iced latte. Add a pinch of sea salt to enhance the caramel flavor.
  4. Optionally, top with whipped cream, drizzle with caramel sauce, and sprinkle more crushed pretzels.
Prep Time:
5 minutes
Total Time:
5 minutes
Servings:
1 cup