Protein Coffee Popsicles
Ingredients
- 1 cup greek yogurt
- 1 cup unsweetened almond milk
- stevia, to taste
- 1 scoop of Instant Protein Coffee<p id=""></p>
Directions
- 1. Combine all of the ingredients in a high-speed blender, and blend until silky-smooth and creamy.2. Pour the mixture into your favorite ice pop mold, insert popsicle sticks, and freeze about 4 to 6 hours until solid.Approx Macros: 148 calories, 4g of protein, 9g of carbs, and 9g of fat.
15 minutes
15 minutes
30 minutes
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