Salted Maple Latte (Jack-O'-Lantern Latte)
Need a pick-me-up? We've got you covered with this delicious Salted Maple Latte. Made in moments with your Javy Maple Coffee Concentrate. The best part of this recipe, besides being sweet and salty with a hint of maple. Is that can be enjoyed hot or cold, with coffee and chai tea. You can spice it up with cinnamon, cardamon, and even nutmeg.
Ingredients
- 2-3 tbsp maple syrup
- 1-2 tsp Javy Maple Coffee Concentrate
- 1/4 cup water
- 1/2 tsp salt
- 1/2 cup milk of choice
- optional: top with whipped cream and maple syrup
Directions
- In a glass that holds at least 16 ounces, add 2 to 3 tablespoons maple syrup, depending on how sweet you want it.
- Then add water and measure out the Javy Coffee concentrate. Pour it into the cold water, followed by the salt and cold milk of choice
- Add as much ice as you'd like.
- Lastly, using a spoon or straw, stir until the ingredients are mixed well. If you'd like, add whipping cream and maple syrup on top.
- You can also try this recipe hot, replacing the water with steamed milk.
3 minutes
3 minutes
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