Vegan Coffee Ice Cream

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Vegan Coffee Ice Cream

If you are looking for a nice tasting, sugar-free, vegan, and 100% gluten-free ice cream recipe, this will become your to-go recipe. Especially during those heated summer days that are coming ahead.

Vegan Coffee Ice Cream

Servings
1
servings
Prep Time
5
min
Cook Time
min
Cuisine
Total Time
min

Ingredients

  • 1 1/2 tsp Javy Coffee Concentrate
  • 6 frozen bananas
  • Caramel Sauce (optional)
  • Equipment Needed:
  • Caramel Sauce (optional)

Directions

  1. Leave the frozen bananas out of the freezer for about 20 minutes. After this place them on a blender and pulse the mix every few seconds, add the coffee concentrate, and blend for a few more seconds until you get a cream consistency. Enjoy with caramel sauce drizzled on top!
  2. Vegan Coffee Ice Cream
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